We made these zucchini boats tonight, with stuffing of the corn, tomato, and parm cheese kind.

The giant zucchini started last week like this:

Then half of it got sliced up like so for zucchini sandwiches:

After tonight's boats there is still about 1/4 of it left. Zucchinis of such size might be old news to those used to growing their own, but they're new and wondrous to me. What will we make next?
Comments
ha - haaaaaaaaa! That picture of Viola is the best. Look how she's making her mouth into a beak because she's preparing to eat it.
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